The craving
It started with the jar.
One of our founders grew up loving that cold, salty sip. Not because it was trendy or a “hydration hack.” He simply loved the taste.
Made by pickle lovers
PiCKiE started with a weird habit that never went away: drinking pickle juice straight from the jar because the salty, crisp flavor was just that good.
We believed pickle people deserved something better than harsh leftover brine or a gimmicky little shot—so we built a real drink from the ground up.
The craving
One of our founders grew up loving that cold, salty sip. Not because it was trendy or a “hydration hack.” He simply loved the taste.
The work
Led by our chemical engineer co-founder, we dialed in real cucumber, dill, vinegar, sea salt, spices and electrolytes until every sip felt crisp and balanced.
The promise
Every bottle, every batch and every piece of feedback matters. We are building PiCKiE with the people who understand the pickle obsession best.
“We made the pickle drink we always wished existed.”